01753 297614
Baylis House, Stoke Poges Lane, Slough, SL1 3PB

Menus: Starter

Latest From Us

  • 06
    Jun

    Pepper Chicken

    Southern favourite spicy chicken with black pepper and curry leaves

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  • 06
    Jun

    Haleem

    Tender baby lamb slow-cooked in a hearty blend of wheat and lentils, infused with the chef's special selection of aromatic spices.

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  • 05
    Jun

    Chicken 65 (Hyderabadi Speciality)

    Battered fried chicken mixed with herbs and spices, tempered with mustard seeds, curry leaves and yoghurt

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  • 04
    Jun

    Chilli Chicken

    Indo-oriental style of tossing cubes of chicken, onion, green chillies and peppers in tangy sauce

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  • 03
    Jun

    Chilli Garlic Prawns

    Indo-oriental style of tossing prawns, onion, green chillies and peppers in tangy sauce

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  • 03
    Jun

    Apollo Fish

    Battered and fried fish, seasoned with a blend of fresh herbs and spices for a flavorful crunch.

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